Kabob Meat

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$9.00
$9.00
Unavailable
per item
Kabob meat (or kebab) refers to small, marinated pieces or ground meat—traditionally lamb or beef—skewered with vegetables and grilled, roasted, or broiled. Popular, tender cuts include sirloin, tenderloin, or lamb, typically cubed to 1-inch pieces. Common cooking methods include high-heat grilling for 8-10 minutes, or baking at (roughly ) for 10-15 minutes