Beef Tongue
SKU:
$5.00
$5.00
per item
Beef tongue is a nutritious, rich-flavored cut of beef (often called lengua) that is technically a muscle, offering a tender texture similar to brisket or roast beef when cooked properly. It requires long, slow cooking (simmering or pressure cooking) for 2–4 hours until very tender, after which the tough outer skin is removed before slicing and finishing by searing, braising, or using in tacos.
