Short Ribs
SKU:
$7.00
$7.00
per item
Beef short ribs are a rich, intensely flavorful cut from the chuck or plate portion of the cow, known for having a short bone with meat on top. They are best cooked using slow, moist heat (braising) to break down connective tissue, resulting in extremely tender, falling-off-the-bone meat. Common cooking methods include Dutch oven braising, slow cooker, or oven-roasting, often paired with red wine and aromatics.
